2 tablespoons liquid sweetener of choice (I used coconut nectar). One of the following · Bring 5 cups of water to a rolling boil and gently pour the tapioca pearls into the water. · Reserve 2 tbsp. · Combine chilled black tea. Ingredients. 1x 2x 3x · 1 cup One Degree Organic Sprouted Rolled Oats · 10 cups water divided · 6 tea bags I used black tea · 2 tablespoons agave. · When you're ready to enjoy a cold glass of bubble tea, simply add the balls to a glass, pour over some iced tea, then dilute it with a little cold water or non-dairy milk. The video shows how 5/5(1). · Tea:3 ½ tablespoon or 1 pack (25g) taro powder1 jasmine green tea bag⅔ cup boiling water 3 ½ tablespoon or 1 pack (25g) taro powder 1 jasmine green tea bag ⅔ cup boiling water5/5(5). · In a small blender, combine soy milk, green tea powder, maple syrup, and ice cubes and blend completely. Scoop about 1/4 cup of the boba (or however much you want) into a jar/milkshake Reviews:
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